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Selasa, 28 Juni 2016

How to Choose Plants for Container Gardening

Though you can grow any type of plant in containers (provided you have given the proper growing condition), it is always a good idea to start with the container friendly varieties. While choosing transplants ask for those which are container friendly. If you are growing from seeds; look out for words like bush type, dwarf, container friendly etc. In the seed packet.

Before choosing any plant you need to consider the placements of those containers. If you have planned it for indoor gardening then not all plants would be ideal. Here is a list of top indoor gardening plants which you might wanna try. Whereas if you are putting those in a place where they will receive ample sunlight the range is much broader. Here are some of the options which generally goes pretty well with the containers:

Growing vegetables is probably the most popular form of container gardening. It gives you fruits and veggies at your convenience. Veggies such as Tomato, Okra, Spinach or Onion can grow really well.

Herbs is a very good choice for planting in containers. They are good aesthetically and also easy to grow and can be a great substitute for vegetables. You can definitely try your hands on Oregano, Thyme, Cilantro etc.

The next choice can be Perennials. There are many reason to grow perennials in the first place. They can be like herbs or fruit bearing or can be just simply woody.

Last but not the least you can try your hands on bulbs and rhizomes like ginger.

Type of containers:
Depending upon your plants variety you need to choose the containers accordingly. For instance plants which are perennials or shrubs or some big plants like tomatoes you need to choose larger pots. There are various types of pots available in the market. A rule of thumb is that the container should not be less than 12 inch depth and 8 inch wide. Sometimes you have to switch to larger pots.
Make sure the containers have drainage hole at the bottom.

Potting mix:
You can buy them from any nursery store nearby or you can make your own. Here is a list of different growth media which you can try. It is always beneficial to add compost with the potting mix.

Type of compost: 
You can choose to prepare it by yourself or you can also opt for the commercial one. Once you have decided on the type one option is to mix a good amount of it with the soil mix at the time of planting or you can also plan to fertilize it once it starts growing rapidly.

Taking care of your plants:
you need to add slow-release fertilizer from time to time depending on the the type of plant you have planted. Fruit bearing plants require a lot more nutrients and water than the rest of the plants. So take that into consideration.


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Selasa, 26 April 2016

Why choose Spirulina


 

 

What is Spirulina?



Spirulina is 100% natural and a highly nutritious micro salt water plant. It was discovered in South American and Africa in natural alkaline lakes. This spiral shaped algae is a rich food source. For a long time (centuries) this algae has constituted a significant part of the diet of many communities. Since the 1970s, Spirulina has been well known and widely used as a dietary supplement in some countries.


Biotin is an enzyme that carries carbon dioxide and acts as an agent in the assimilation of some B complex vitamins.
B12 or Cobalamin is very difficult to extract from vegetables, but Spirulina is rich in this rare vitamin. The deficiency of B12 is indicated in cases of pernicious anaemia, nerve degeneration etc.
Pantothenic Acid is used in the adrenal glands along with vitamin C and cholesterol to produce steroids such as cortisone in response to physical and mental stress.
Folic Acid is essential for making new red blood cells.
Inositol keeps the liver healthy and balances blood holesterol. It is probably the most abundant vitamin in the body after niacin.
Niacin is considered to be a cholesterol lowering agent as well as being essential to mental health.
B2 or Riboflavin prevents eye problems and severe eczema.
B1 or Thiamine maintains glucose level in the blood. A serious deficiency of this vitamin may result in death.
E or Tocopherol. Preserves heart and vascular health and retards ageing.
Carotenoids. Some substances in plants are not always true vitamins, but they may be something from which the body can produce its own vitamins. The carotenoid compound of Spirulina is just such a substance. Carotenoids act as free radical quenchers, so they behave as a protector for the bodys own cells.
Normally, vitamin A is available only from the liver of some animals. Since vitamin A from animals is fat soluble, the human body stores it with its own fat reserves and it is not naturally expelled when an excess is consumed. Hence, vitamin A poisoning can occur.
Beta-Carotene is a very important antioxidant. There are some sources which are artificial, and others which exist within some of our vegetable foods.
The latter group or natural beta-carotenes are much to be preferred since the body can absorb these much more quickly. Several studies have indicated that people whose diet contains a lot of beta-carotene tend to have a lower risk of developing cancer. Other developing cancer. Other advantages are that natural sources do not contain preservatives or colouring materials.

Many common foods are rich in beta-carotene and may be enjoyed for their flavour as well as their goodness. Kale and spinach with their dark green leaves, broccoli, pumpkin, carrots, squash, papayas and cantaloupes all supply this important substance.
Green and yellow vegetables in general should be embraced as important foods for good health. Spirulina of course is very rich in beta-carotene, and by using it regularly youd ensure the body was not in need of this essential food.
Other Good Things!
Depending upon growing conditions, Spirulina will be from 65% to 71% protein. This protein content is said to be biologically complete. That means that all eight essential amino acids are present in their correct ratios. A lot of plants contain various ranges of protein, but with differing quantities of amino acids. Thus some degree of incompleteness will exist.

Here again Spirulina is different in that it contains a total of 18 amino acids in the exact proportion to mother’s breast milk.
It has these eight complete amino acids regarded as ideal for the human body.
Regrettably, the human body is unable to store amino acids, so when incomplete foods are taken, there is frequently an imbalance in the diet. Spirulina can come to the rescue with its full range of complete amino acids. These are as follows.
Isoleucine (4.13%). Needed for growth, intelligence development and nitrogen balance within the body. Also assists with synthesising other nonessential amino acids.
Leucine (5.8%). Helps to increase muscular energy levels and stimulate brain function.
Lysine (4.0%). used for forming blood antibodies, improves the circulatory system and promotes cell growth.
Methionine (2.17%). Vital for metabolising fats and lipids that maintain a healthy liver. Also helps calm the nerves.
Phenylalanine (3.95%). Used by the thyroid for the production of thyroxin which in turn governs metabolic rate.
Threonine (4.17%). Improves competence of the intestines and thus aids digestion.
Tryptophane (1.13%). Enhances the use of B group vitamins, improves nerve fibres. This in its turn contributes to emotional stability and calmness.
Valine (6.0%). Assists with the co-ordination of the muscular system as well as contributing to improved mental capacity.
Nonessential amino acids
Another group of amino acids are termed as nonessential, and there are twelve of these. Well Spirulina doesnt have all of them, but does have ten; not bad eh? Nonessential means that if not present in normal foods, they can be synthesised; it does not mean that the body has no need of them. Again, the following list is that of the nonessential amino acids which Spirulina can provide.
Alanine (5.82%). Strengthens the walls of cells.
Arginine (5.98%). Important for the production of (male) seminal fluid which is about 80% arginine. Assists in keeping the blood clean.
Aspartic Acid (6.34%). Helps with the transformation of carbohydrates to energy.
Cystine (0.67%). Aids with pancreatic health and thus stabilises blood sugar etc. May help towards alleviating food allergies.
Glutamic Acid (8.94%). Along with glucose it fuels the brain cells. Can reduce the craving for alcohol and also stabilise mental health.
Glycine (3.5%). Promoter of energy.
Histidine (1.08%). Improves nerve relays, especially in the hearing organs. Has even been used as a remedy for deafness.
Proline (2.97%). A Precursor of Glutamic acid.
Serine (4.0%). Helps with the formation of the fatty sheath surrounding nerve fibres.
Tyrosine (4.6%). May slow the ageing of cells and suppresses hunger. Involved in the colouration of hair and skin, and indeed helps with sunburn protection.
Chlorophyll - The Green Gold
Spirulina is very high in chlorophyll. It has an average of three times the amount of the green gold of other highly developed green plants. The dark green colour of Spirulina omes from the large amount of plant blood or in other words, chlorophyll, which is only one molecule different from haemoglobin in human blood and with it, a very important substance in a healthy diet. Chlorophyll in plants is collected sunlight. This “light-energy”, as Dr. Fritz-Albert Popp, Germany, calls it, is an important key factor in the human metabolism and cell communication.
Already in 1915 Prof. Richard Willstätter was honoured for his research about chlorophyll with the Nobel Prize. He proved, that chlorophyll is able to produce living substances from dead matter with the help of the stored, converted sunlight.
Dr. Ingfried Hobert, Germany, Chairman of the International Federation to Research and Develop Traditional Healing Methods and author of the book “Das Algen Gesundheits Buch” (The Algae Health Book), highlights in his book the benefits of chlorophyll in maintaining good health. Chlorophyll is mentioned for the prevention and treatment of gastric and duodenal ulcers, acne, to strengthens the heart muscles, build up immunity and energy, as a possible anti-bactericide, only to mention a few.
Minerals
Along with vitamins, we are always told how important minerals are. Well, to most people minerals come from rocks to form stalactites, or simply make washing water harder to wash with! Minerals really are chemical elements which we know are very important for good health. They are used in extremely small amounts however.
Spirulina grows in shallow ponds which contain very high concentrations of minerals. These ponds are very alkaline and in fact almost no other plant life can survive in this type of environment. Spirulina has the ability to lock many minerals into amino acids. By doing this, when we consume Spirulina, we receive the minerals in a form which our body can readily make use of. This next list shows those minerals and trace elements which Spirulina can provide.

Calcium (1,315 mg/Kg). The most abundant mineral in the human body. Essential for strong bones and teeth. Calcium also contributes to nerve transmission ability and absorbs acids in the body.
Potassium (15,400 mg/Kg). Used for regulating electrolytes. A deficiency can lead to heart attack and muscular collapse.
Zinc (39 mg/Kg). Assists with mental health, skin tone, prostate function and the ability for wounds to heal quickly.
Magnesium (1,915 mg/Kg). Assists with the assimilation of vitamins B and C and also some proteins. A deficiency may lead to muscular and cardiac problems.
Manganese (25 mg/Kg). Activates enzymes together with zinc. Helps stabilise blood sugars.
Selenium (0.40 ppm). Improves cardiac efficiency, reduces some types of toxicity and may retard ageing processes.
Iron (580 mg/Kg). Used for making haemoglobin, the oxygen carrier in the blood.

Phosphorus (8,942 mg/Kg). Found in almost every cell of the human body, and together with calcium contributes to strong bones, and assists with digestion of carbohydrates.This information in article is repruduced with a permission.

Croatian Center of Renewable Energy Sources 
special thanks to
 Harald W. Tietze
 "Spirulina - Micro Food Macro blessing"

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Selasa, 19 April 2016

Happy St Patricks Day!


Happy St Patricks Day!

 Croatian Center of Renewable Energy Sources
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Build an Aquaponics Grow Bed




All the food CCRES produced during the year is given to poor families.

  • Measure the length and width of the aquarium with the measuring tape.
  • Cut the plywood with the saw to the dimensions of the aquarium you measured in Step 1.






  • Cut four beams the same length and width of the plywood you cut in Step 2.
  • Drill holes into two beams and screw them together at a 90-degree angle. Lay the other two beams across the aquaponics grow bed.
  • Cut legs for the aquaponics grow bed frame. Place the frame where you will use it and measure and cut the legs to the length you need, keeping in mind the need to make them longer if there is a slope.
  • Drill holes into the legs. Keep them flush with the edge of the frame and screw them into place securely. Place the frame onto the plywood you cut in Step 2.  

     
  • Place the grow bed right next to the aquarium or pond. Line the grow bed with pond foil the same length and width of the grow bed. Pour gravel on top of the pond foil in the grow bed. Cut a hole through the center of the grow bed and pond foil with the saw.
  • Place the water pump in the fish tank or pond and connect the water-in pipe to the pump.
     Pull the water-in pipe through the hole in the grow bed. Install the overflow drain into the grow bed and set it to a few inches above the height of the grow bed to prevent water from overflowing.
  • Fill the aquarium or pond with water and place plants into the gravel of the grow bed.
  •  
    CCRES AQUAPONICS special thanks to Zeljko Serdar for presentation of “How-To” module.

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    Kamis, 31 Maret 2016

    South South Knowledge Exchange





    South-South knowledge exchange is a powerful way of transferring, replicating, and scaling up "what works" in development. South-South knowledge exchange is just-in-time sharing of information and experiences among development practitioners and leaders. It can include debates about options for policy reform, topic-specific field visits between developing countries, or dialogues among various stakeholders as a way of building consensus and coalitions for reform. The World Bank Institute helps countries to learn from each other through South-South Knowledge Exchange. This video animation explains the concept of South-South knowledge exchange in a simple way.

    CCRES AQUAPONICS 
    project of 
    Croatian Center of Renewable Energy Sources (CCRES)
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